Olive oil, garlic, carmelized onions, fontina, andouille sausage.

Par-baked pizza crust.

Stuffed crust. Pepperoni, parmesan, cheddar, mozzarella, marinara sauce, dried basil, thyme and oregano.

Pizza Hut made this look a lot easier than it is.

Carne Asada, bell peppers, onions, queso fresco, sour cream, chipotle-tomatillo salsa, and fried tortilla strips.

New York style. Marinara sauce, mozzarella, cheddar, parmesan, black pepper, oregano, and dried basil.

Deep Dish. Mozarella, meatballs, pepperoni, strained tomatoes, basil, thyme, oregano, black pepper, parmesan.


Chicago-style pizza is sort of the antithesis to the Naples-style fad. Heavy, remarkbly unhealthy, processed, and filling. Take that, Italy.